01191cam a2200325 i 4500 296104662 TxAuBib 20151222120000.0 150430s2015||||||||||||||||||||||||eng|u 2015016358 9780393081084 0393081087 eng rda TxAuBib rda López-Alt, J. Kenji. The food lab [BOOK] : better home cooking through science / J. Kenji López-Alt ; photographs by the author. First edition. New York. London : W.W. Norton & Company, Inc., [2015] 957 pages : illustrations ; 28 cm. txt rdacontent n rdamedia nc rdacarrier sti rdacontent rdamedia rdacarrier Includes index. 20151222. Food Analysis. Cookbooks.