01702cam a2200337 i 4500 296136696 TxAuBib 20170518120000.0 170419s2017||||||||||||||||||||||||eng|u bl2017016347 9780544808553 054480855X eng rda TxAuBib rda Valladolid, Marcela. Casa Marcela [BOOK] : recipes and food stories of my life in the Californias / Marcela Valladolid ; foreword by Geoffrey Zakarian ; photography by Coral Von Zumwalt. Boston : Houghton Mifflin Harcourt, 2017. xix, 265 pages : color illustrations ; 24 cm. txt rdacontent n rdamedia nc rdacarrier Includes index. Small bites = Botanas -- Salads and soups = Ensaladas y sopas -- Entreés = Platillos fuertes -- Sides = Guarniciones -- Salsas -- Breakfast = Desayunos -- Drinks = Bebidas -- Desserts = Postres. Valladolid presents a personal collection of recipes, capturing the rich food culture her family shared across the border between Tijuana and San Diego. She shows you how slow-roasting meats and preparing a few salsas results in meals that are both beautiful and delicious. She shares the stories behind the recipes and the memories that they evoke for her and her family. 20170518. Cooking, Mexican. Mexican American cooking. Cooking, American California style. Cookbooks. Zumwalt, Coral Von. Zakarian, Geoffrey.