01484cam a2200325 i 4500
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TxAuBib
20190510120000.0
180917s2018||||||||||||||||||||||||eng|u
bl2018185710
9780062470799
24.99
0062470795
24.99
eng
rda
TxAuBib
rda
Walker, Barbara M,
(Barbara Muhs.)
The Little House cookbook
[BOOK] :
frontier foods from Laura Ingalls Wilder's classic stories /
by Barbara M. Walker ; illustrations by Garth Williams ; photography by Bathryn Elsesser.
Revised edition.
New York, NY :
Harper, an imprint of HarperCollinsPublishers,
2018.
304 pages :
illustrations (chiefly color) ;
24 cm.
txt
rdacontent
n
rdamedia
nc
rdacarrier
Includes bibliographical references (pages 294-298) and index.
With this visually stunning cookbook, you can learn how to make classic frontier dishes like corn dodgers, mincemeat pie, cracklings, and pulled molasses candy in your own modern kitchen.
Provided by publisher.
20190510.
Wilder, Laura Ingalls
1867-1957.
Cooking, American
History.
Literary cookbooks.
Cookbooks for children.
Cookbooks.