01319cam a2200289 i 4500 395162369 TxAuBib 20191030120000.0 191017s2019||||||||||||||||||||||||eng|u 9780762464500 30.00 076246450X 30.00 eng rda TxAuBib rda Sever, Shauna. Midwest made [BOOK] : big, bold baking from the heartland / Shauna Sever ; photographs by Paul Strabbing. Perseus Books Group, 2019. 318 pages : color illustrations ; 27 cm. txt rdacontent n rdamedia nc rdacarrier When it comes to defining what we know as all-American baking, everything from Bundt cakes to brownies have roots that can be traced to the great Midwest. German, Scandinavian, Polish, French, and Italian immigrant families baked their way to the American Midwest, instilling in it pies, breads, cookies, and pastries that manage to feel distinctly home-grown. 20191030. Baked products. Cooking, American Midwestern style. Baking. Cooking Middle West. Strabbing, Paul.