02015cam a2200313 i 4500 429559811 TxAuBib 20201124120000.0 190728s2020||||||||||||||||||||||||eng|u 9780847867912 HRD 55.00 0847867919 HRD 55.00 TxAuBib rda Sallick, Barbara. The Perfect kitchen [BOOK] / Barbara Sallick, written with Marc Kristal. New York, NY : Rizzoli International Publications, Inc., 2020. 271 pages : color illustrations ; 29 cm. txt rdacontent n rdamedia nc rdacarrier sti rdacontent n rdamedia nc rdacarrier The kitchen is the heart of the home, the destination of every party, everyone's favorite gathering spot, where style and functionality must go hand in hand. Designing a kitchen is a vastly complicated affair, involving an array of appliances (movable and fixed) and storage zones, not to mention addressing the kitchen's role as a multifunctional social arena to be used from very early in the morning until late into the night. Creating a timeless, high-functioning space is daunting indeed. Where is one to begin? In The Perfect Kitchen, Waterworks cofounder Barbara Sallick explores the process of designing a kitchen in great and beautiful detail, from surfaces and finishes to storage, cabinetry, and hardware. The book is enriched by dozens of images of kitchens by esteemed designers such as Steven Gambrel, Gil Schafer, and Suzanne Kasler; essays by top food icons including Julia Turshen and Melissa Clark about their own kitchens; and important, how-to advice. Provided by publisher. 20201124. Interior decoration. Kitchens Remodeling. Kitchens. Kristal, Marc, author.